In the ancient barn of the mill, a restaurant of 60 place wait for you, to make you discover all the spécialitées of our region, the traditionel pikeperch in the white butter, asparaguses and melon of the Val de Loire, our pieces of beef roasted in the fireplace or in the barbeccue...

For beautiful days a capital of 150 places is settled to take advantage in best of the open view on the river.

We are at your disposal for your marriages, baptisms, religious communities, séminères and other.

Open every day from april to september, in winter ask us.